PA-XXX series flour mesh is mainly used in the production of flour which contains hard wheat, which has a long work life and good abrasion resistance
|
Specification |
Mesh Opening
(um) |
Thead Diameter
(um) |
Base
(mesh/cm) |
Mesh Count
(mesh/inch) |
Open Area
(%) |
|
3XXX
|
301
|
140
|
22.7
|
57.6
|
47
|
|
4XXX
|
280
|
140
|
23.8
|
60.5
|
44
|
|
5XXX
|
257
|
120
|
26.5
|
67.3
|
47
|
|
6XXX
|
213
|
120
|
30
|
76.2
|
41
|
|
7XXX
|
203
|
120
|
31
|
78.74
|
39
|
|
8XXX
|
182
|
100
|
35.5
|
90.17
|
42
|
|
8.5XXX
|
163
|
100
|
38
|
96.52
|
38
|
|
9XXX
|
154
|
90
|
41
|
104.14
|
40
|
|
9.5XXX
|
143
|
90
|
43
|
109.22
|
38
|
|
10XXX
|
133
|
80
|
47
|
119.38
|
39
|
|
10.5XXX
|
124
|
80
|
49
|
124.46
|
37
|
|
11XXX
|
120
|
80
|
50
|
127
|
36
|
|
12XXX
|
112
|
70
|
55
|
139.7
|
38
|
|
12.5XXX
|
105
|
70
|
57
|
144.78
|
36
|
|
13XXX
|
99
|
70
|
59
|
149.86
|
34
|
|
14XXX
|
97
|
70
|
60
|
152.4
|
34
|
|
15XXX
|
92
|
60
|
66
|
167.64
|
36
|
|
16XXX
|
95
|
50
|
69
|
175.26
|
43
|
|
17XXX
|
91
|
50
|
71
|
180.34
|
42
|
| Remark:The above data is theoretical and for your reference only. | |||||
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